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Chenin Blanc India talk about Burgundy, they are invariably referencing famous three- and four-figure grand crus like Chambertin and Montrachet. And yet wines produced in more humble appellations like Marsannay, Auxey-Duresses or even Côte de Beaune can also provide a real taste of the region—and at a price that regular drinkers can actually afford.
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© Discover Tuscany | Tuscany isn't just about expensive wines – there's value if you know where to look.
Rosé India The word great is a common descriptor for the red wines of Tuscany; the word value is not.
Sauvignon Blanc India Given that offerings such as Brunello di Montalcino, Vino Nobile di Montepulciano and Sassicaia are world famous, you would expect to pay a fair amount for these wines. Even the best examples of Chianti Classico, generally thought of as moderately priced, are not inexpensive anymore. So are value wines impossible to find in Tuscany ? Thankfully no, but you have to know where to look.
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The wines, served at Sundance last year at private events, made such a good impression that Four Daughters Vineyard & Winery, located just west of Spring Valley, returned to the annual film festival this year as the Sundance Institute’s official wine provider for the 2016 Sundance Film Festival Jan. 21 to 31 in Park City and other locations in Utah.
Cabernet Shiraz India This isn’t the first time the Spring Valley wines have gained recognition outside Minnesota. The wine has also been served at the 2015 Universal Music Group’s Country Music Awards after-party and various events during the 2015 SXSW Film Festival.
Rosé India The local wines also won the coveted Minnesota Governor’s Cup trophy at the 2012 International Cold Climate Wine Competition (ICCWC). The winner in that competition was the vineyard’s 2011 La Crescent, which also took home the Best of Show award for the top white wine.
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All sorts of New Zealand vintners are showing that they can produce more than one kind of wine, but the most ardent and adaptable players in that mission well may be the Giesen brothers – Theo, Alex and Marcel.
Late Harvest Chenin Blanc (dessert Wine) Since New Zealand’s wine trade began to gain traction internationally about 50 years ago, it has been identified largely with an especially electric style of sauvignon blanc – aggressively aromatic, vibrant in flavors, possessed of a snappy acidity that makes it especially versatile at the table.
Cabernet Shiraz India The Giesen brothers appreciate sauvignon blanc – it’s their flagship wine – and they are keen to amplify its distinctive character while also showing that New Zealand is quite capable of producing other varietal wines with the potential to become as esteemed and as popular.
Even newbie wine drinkers know the standbys to order by the glass when dining on classic dishes: cabernet sauvignon with steak, chardonnay with roast chicken, sauvignon blanc with chilled shrimp or raw oysters.
Chenin Blanc But even if you're an adventurous and confident wine fan, offbeat dishes on a restaurant's menu can give you pause when you turn to the wine list.
Late Harvest Chenin Blanc (dessert Wine) Maybe it's something you've never tasted, a chef's invention with a wild assemblage of ingredients. Or maybe it's a dish that most people don't drink wine with, one whose standard accompaniment is beer or a soft drink — but you're in the mood for wine. How to choose? For me, one of the many joys of restaurant dining is finding a list of wines by the glass that's as interesting as the menu. I love trying new combinations by thinking about how the ingredients and textures in a dish might work with the flavors typical of a wine varietal. And wines by the glass make it easier to take a little risk — if it turns out that malbec really isn't great with that grouper sandwich, at least you're not out the cost of a bottle.
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