Wines of Walla Walla touch Oregon, WashingtonTheNewsTribune.comSeven Hills Winery 2012 CarmÃ©nÃ¨re, Walla Walla Valley, $30: CarmÃ©nÃ¨re, a red Bordeaux variety once thought lost to history, enjoys a renaissance in the soils of the Walla Walla Valley, and this is a delicious example, thanks to aromas of deep black ...
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The pinot noir from Anderson Valley benefits from the Northern California region's cool climate. Ferrari-Carano picks up accents of cherry and cola. Maggy Hawk exhibits menthol, cardamom, cedar and licorice.
Indian Late Harvest Chenin Blanc (dessert Wine) The maxim "Follow the money" works for good investigative journalism — and for learning about good wine.
White Wine India When, during the past decade, winery heavies from Napa and Sonoma such as Kendall-Jackson, Schramsberg (as Davies Vineyards), Cliff Lede, Duckhorn (as Goldeneye Winery) and Donum invested in remote, heretofore unheralded Anderson Valley in California's northerly Mendocino County, we wine folk took note.
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Indian Sauvignon Blanc Here are two Napa cabernet sauvignons that have never strayed toward the newer, powerhouse style, along with one of the East Coast's best Rieslings and two red blends from southern France and Lebanon.
Indian Chenin Blanc Smith-Madrone is high up on Spring Mountain, just west of Saint Helena, with steep, picturesque vineyards overlooking the valley. The 2011 vintage was uneven throughout Napa Valley, but Smith-Madrone produced a top-notch, elegant cabernet that features Bordeaux-like characteristics of blackberry fruit with that graphite/pencil character wine lovers will recognize, plus lip-smacking, refreshing acidity. And if you can restrain from gulping the bottle, it’s even better the second night. Alcohol by volume: 14.3 percent.
Indian Late Harvest Chenin Blanc (dessert Wine)
Kathleen Zemenick holds a bottle of a Portuguese varietal offered at Charles Usher winery in Saratoga on Feb. 27, 2015.
Indian Rosé Tucked away among the redwoods in the Santa Cruz Mountains, Kathleen and Loren Zemenick's Saratoga home looks nothing like a working winery, but there's a cellar and winery in the basement and grapevines in the backyard. And the story of how those vines got there is almost comical.
Indian Sauvignon Blanc The Zemenicks' winemaking grew out of a landscaping project on a steep north-facing hill that doesn't get a lot of sun in the winter. They discovered grapevines might be a good solution, since the vines don't need sunlight when they're dormant. So landscaping was on their minds when they traveled to Paso Robles for a wine festival -- and happened upon a batch of 2-year-old cabernet sauvignon vines for sale.
Indian Chenin Blanc
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